Mediterranean cooking begins with good ingredients.
Our menu brings together fresh produce, homemade pasta, dishes from the grill, fish, seafood, colourful salads, sharing plates and homemade desserts. International in choice, Mediterranean in spirit and designed for the way people like to eat together.
Part of the Gourmetland Tenerife Group
Made to Share
Start with plates for the middle of the table, fresh ingredients and flavours that invite everyone to try a little of everything.
Our Menu Categories
To Share
Starters
Salads
Fresh Pasta
Fish & Seafood
From the Grill
Mains
Desserts
Mediterranean Starter
Fresh seasonal ingredients, simply prepared and full of flavour.
Herb-Grilled Special
Tender grilled meat with fresh herbs and a light Mediterranean-inspired sauce.
Mediterranean Seafood
Fresh seafood paired with creamy hummus, herbs and seasonal vegetables.
Fresh Fish Selection
Delicately cooked fish served with seasonal vegetables and Mediterranean flavours.
Roasted Fish Special
Fresh fish prepared with herbs and served with colourful seasonal accompaniments.
Chef’s Seasonal Special
A carefully prepared seasonal dish combining fresh ingredients and Mediterranean flavours.